(12-18-2014, 11:01 AM)Kitty Wizard Wrote:(12-18-2014, 10:53 AM)Kage Wrote: I wish I had taken pictures of things my friends have cooked.I DEMAND A RECIPE!
A couple of years ago on Pi day, many pies were made. One of them was a CURRY PIE. AND IT WAS DELICIOUS. The nice flaky pie dough crust soaking in the curry. IT WAS LIKE A POT PIE BUT IT WAS CURRY INSTEAD
(Pssssssst)
You can't just share that without forking over a recipe! It's cruel. And unusual.
As one of the people who made the curry pie, it was your standard box curry (add some potatoes, onions and carrots, maybe beef or chicken), thickened a little bit (just use a little less water or boil some out), put in a pie crust and then baked.Â
Recipe:
![[Image: 01256-sb-golden-curry-medium-hot-3-5-lg.jpg]](http://www.asianfoodgrocer.com/img/prods/curry/01256-sb-golden-curry-medium-hot-3-5-lg.jpg)
![[Image: carrot-nutrition-facts.jpg]](http://media.mercola.com/assets/images/food-facts/carrot-nutrition-facts.jpg)
![[Image: potatoes.jpg]](http://www.copykat.com/wp-content/uploads/2012/02/potatoes.jpg)
![[Image: top-right-onions.png]](http://www.britishonions.co.uk/graphics/content/top-right-onions.png)
