(01-16-2015, 12:20 PM)Unnamed Mercenary Wrote:Yeah, keeping meat is a huge problem. The freezer is really only big enough for a single bag of frozen vegetables, and I have to poke a hole in it first to let out trapped air. I -might- be able to get one or two chicken breasts into it. Sometimes I'll grab a plain steak or chicken sandwich from Subway, just for the meat to use. It's expensive, though >_<(01-15-2015, 10:43 PM)Mae Wrote: Kitchen woesMany suggestions
Milk and cheese isn't usually too hard to get ahold of, most truck stops stock some variety of both. I keep butter on the truck, as well as sour cream... I can't eat mayo, so I use sour cream as a substitute on sandwiches that are just too dry.Â
Stew didn't work last time I tried it (too long to cook)... any suggestions for curries? I only made curry once and that was a very long time ago, and while I remember it being complicated I have the feeling it might've been due to inexperience.
