(11-17-2015, 03:08 AM)Avira Wrote: How you people do to eat Curry... I tried it once and I had my mouth on fire for a whole week...It depends on the curry variety. Japanese curry tends to be very mild, so even someone who is sensitive to spiciness can eat it. Of course some varieties add more spice than others, but even those pale in comparison to mild Indian curries often enough. They are much more about being a comfortable blend of sweet and savory, I think.
Actually, a lot of food that is considered curry can be pretty vague, come to think of it.
I've heard that chicken makhani, which is popular in the UK, usually cooked in "masala" mixed spices curry, is a good example of that. There was a poll that surveyed a large number of restaurants, and the only common, consistent ingredient between all the restaurants was... chicken. ^_^'
ã€Œè’¼æ°—ç ²ã€ã‚’使ã‚ã–ã‚‹ã‚’å¾—ãªã„!
AV by Kura-Ou
Wiki (Last updated 01/16)
My Balmung profile.
AV by Kura-Ou
Wiki (Last updated 01/16)
My Balmung profile.
