
THAT MOMENT WHEN THE MENU WAS ACTUALLY CHANGED WITHIN 5 DAYS T_T
I want to try the bolded things. Or I know I want to eat them.
Dinner Menu
11/17/15
updated by 3pm daily
first
Jan Enters The Arena With A Steam Bun Challenge 8 to be a judge
4ea tried & true. pork belly steam bun, forever unchanged
Tostones & Charred Avocado, Garlic & Cilantro Mojo, Orange Supremes, Burnt Sweet Onions vegan
Pepinos & Pepitas, Avocado Mousse, TajÃn, Radish, Crispy Tortilla vegan
Brussels Sprouts Caesar, Jalapeño Dressing, Cotija, Tortilla, Cornbread Crumble, Radish
Charred Cauliflower, Housemade Lamb Bacon, Dried Apricots, Garlic Chips, Mint Vin
Braided Brioche, Spiced Beet Compote, Pickled Apples, Pickled Apples, Maple Butter, Lemony Cress
Butternut Squash Nasi Goreng, Baby Carrots, Kecap Manis, Slow Egg, Scallion, Cilantro, Lime
Hillary’s Orecchiette, Charred Pickled Ramps, Broccoli Hearts, Burrata, Pine Nuts, Calabrian Chile Puree
Albacore Poisson Cru, Coconut Water Ice, Spicy Coconut Jam, Lime Pickled Hearts Of Palm, Fresno Chile, Mango, Cucumber
Grilled & Chilled Wagyu Picanha Salad, Butter Lettuce, Yuzu & Seka Hills Olive Oil Dressing, Compressed Persimmons, Blood Orange, Cilantro, Radish
second
Uncle Lou’s Fried Chicken
the one item you can’t send back. if you don’t know what you’re getting yourself into, get something else
four or eight pieces, drums & thighs
Roasted Tokyo Turnips & Sunchokes, Cauliflower Cream, Plumped Sultanas, Hazelnuts, Chino Watercress vegan
Manila Clams, Jan’s Kimchi Broth, Butterkin Squash, Steam Bun Croutons, Scallion, Lemon
Pan Roasted Wild Mushrooms, Goat Cheese Cream, Fried Acorn Squash, Hazelnuts, Dried Cranberry, Crispy Sage
Hillary’s Mac n’ Cheese With Wagyu Hangar & Fontina,
Lemon & Horseradish Pangrattato, Roasted Garlic Cloves
Agave Brined Scallops, New School Masa, Guajillo Puree, Orange & Cilantro Salsa, Charred Sunflower Seeds
Brunette Downs Grass Fed Braised Beef Cheek, Brown Butter Toasted Farro, Kabocha Squash Puree, Shaved Apple, Pecan, Rocket, Jus
Maple Glazed Pork Chop
after
Passion Fruit & Guava Sorbet
Hazelnut Cake, Orange Blossom Tea, Toasted Coconut, Pineapple Ice Cream
Black Mission Fig Sticky Toffee Pudding
Tres Leches, Chocolate Cake, Almond Streusel, Dulce de Leche Panna Cotta
Yuzu Cake, Ginger Snap, White Chocolate Ice Cream
Black Sesame Churros, Kaya, Banana Cream, Coconut Sorbet, Mint
I want to try the bolded things. Or I know I want to eat them.
Dinner Menu
11/17/15
updated by 3pm daily
first
Jan Enters The Arena With A Steam Bun Challenge 8 to be a judge
4ea tried & true. pork belly steam bun, forever unchanged
Tostones & Charred Avocado, Garlic & Cilantro Mojo, Orange Supremes, Burnt Sweet Onions vegan
Pepinos & Pepitas, Avocado Mousse, TajÃn, Radish, Crispy Tortilla vegan
Brussels Sprouts Caesar, Jalapeño Dressing, Cotija, Tortilla, Cornbread Crumble, Radish
Charred Cauliflower, Housemade Lamb Bacon, Dried Apricots, Garlic Chips, Mint Vin
Braided Brioche, Spiced Beet Compote, Pickled Apples, Pickled Apples, Maple Butter, Lemony Cress
Butternut Squash Nasi Goreng, Baby Carrots, Kecap Manis, Slow Egg, Scallion, Cilantro, Lime
Hillary’s Orecchiette, Charred Pickled Ramps, Broccoli Hearts, Burrata, Pine Nuts, Calabrian Chile Puree
Albacore Poisson Cru, Coconut Water Ice, Spicy Coconut Jam, Lime Pickled Hearts Of Palm, Fresno Chile, Mango, Cucumber
Grilled & Chilled Wagyu Picanha Salad, Butter Lettuce, Yuzu & Seka Hills Olive Oil Dressing, Compressed Persimmons, Blood Orange, Cilantro, Radish
second
Uncle Lou’s Fried Chicken
the one item you can’t send back. if you don’t know what you’re getting yourself into, get something else
four or eight pieces, drums & thighs
Roasted Tokyo Turnips & Sunchokes, Cauliflower Cream, Plumped Sultanas, Hazelnuts, Chino Watercress vegan
Manila Clams, Jan’s Kimchi Broth, Butterkin Squash, Steam Bun Croutons, Scallion, Lemon
Pan Roasted Wild Mushrooms, Goat Cheese Cream, Fried Acorn Squash, Hazelnuts, Dried Cranberry, Crispy Sage
Hillary’s Mac n’ Cheese With Wagyu Hangar & Fontina,
Lemon & Horseradish Pangrattato, Roasted Garlic Cloves
Agave Brined Scallops, New School Masa, Guajillo Puree, Orange & Cilantro Salsa, Charred Sunflower Seeds
Brunette Downs Grass Fed Braised Beef Cheek, Brown Butter Toasted Farro, Kabocha Squash Puree, Shaved Apple, Pecan, Rocket, Jus
Maple Glazed Pork Chop
after
Passion Fruit & Guava Sorbet
Hazelnut Cake, Orange Blossom Tea, Toasted Coconut, Pineapple Ice Cream
Black Mission Fig Sticky Toffee Pudding
Tres Leches, Chocolate Cake, Almond Streusel, Dulce de Leche Panna Cotta
Yuzu Cake, Ginger Snap, White Chocolate Ice Cream
Black Sesame Churros, Kaya, Banana Cream, Coconut Sorbet, Mint