Because we work at a casino, my husband and I had to celebrate a day early. Spent all of yesterday in my little kitchen managing both space and time to crank out a bangin' holiday meal like a culinary Time Lord.
End results:
Dry-brined 15 lb. turkey slathered with a compound butter
Sweet potato casserole
Mashed potatoes
Homemade dressing/stuffing
Roasted brussels sprouts with pancetta
Homemade cranbetty sauce
Caesar-style salad with maple balsamic vinegarette
Pan gravy
Cosmopolitans
Today's leftover was a buffalo turkey burrito--cubed turkey breast tossed in buffalo sauce, shredded brussels and cheese wrapped in a large flour tortilla and seared to seal and reheat the insides.
End results:
Dry-brined 15 lb. turkey slathered with a compound butter
Sweet potato casserole
Mashed potatoes
Homemade dressing/stuffing
Roasted brussels sprouts with pancetta
Homemade cranbetty sauce
Caesar-style salad with maple balsamic vinegarette
Pan gravy
Cosmopolitans
Today's leftover was a buffalo turkey burrito--cubed turkey breast tossed in buffalo sauce, shredded brussels and cheese wrapped in a large flour tortilla and seared to seal and reheat the insides.
