Eee! Focant and I were planning on doing cooking "episodes" once a week once the game comes out where we take FFXIV recipes and make tasty RL versions of them. I can't speak entirely for Focant but I am sure we both would love to participate in this project. ^_^
Black Shroud Brownies
1 c. flour
3/4 c. high quality unsweetened cocoa powder
1/4 tsp. salt
6 tbsp. butter, cubed
8 oz. unsweetened chocolate, chopped up
3/4 c. white chocolate chips
2 large eggs & 1 egg yolk
1 c. sugar
1 1/4 c. stout beer (Overcast Espresso Stout by Oakshire Brewing is my favorite for this recipe)
Preheat oven to 350 degrees F and grease a 9x9" baking pan.
Whisk together flour, cocoa powder, and salt. Set aside.
In a saucepan, melt butter, chocolate, & white chocolate together over medium-low heat, stirring constantly until smooth.
In a large bowl, beat eggs & sugar together on high, add melted chocolate mixture & stir until combined.
Stir in flour mixture, then whisk in beer.
Pour into prepared pan and bake in preheated oven for 20-25 minutes.
Black Shroud Brownies
1 c. flour
3/4 c. high quality unsweetened cocoa powder
1/4 tsp. salt
6 tbsp. butter, cubed
8 oz. unsweetened chocolate, chopped up
3/4 c. white chocolate chips
2 large eggs & 1 egg yolk
1 c. sugar
1 1/4 c. stout beer (Overcast Espresso Stout by Oakshire Brewing is my favorite for this recipe)
Preheat oven to 350 degrees F and grease a 9x9" baking pan.
Whisk together flour, cocoa powder, and salt. Set aside.
In a saucepan, melt butter, chocolate, & white chocolate together over medium-low heat, stirring constantly until smooth.
In a large bowl, beat eggs & sugar together on high, add melted chocolate mixture & stir until combined.
Stir in flour mixture, then whisk in beer.
Pour into prepared pan and bake in preheated oven for 20-25 minutes.
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