o.o Snails?
If anyone ever wants a "quick" almost effortless meal... and aren't afraid of the microwave, I like using bone-in skin-on chicken thighs (or a whole chicken but that requires cleaning and -work-. For a brine, sprinkle some black peppercorns on the thighs, and then rub salt into them. I use a little olive oil to help rub it in but you honestly don't need it. Cover with saran wrap. Next day, microwave about 4 thighs about 12 min. Flip the thighs over and change the saran wrap. Microwave another 10 minutes or so.
For a whole bird about 6-7 lbs I'd microwave it for about 20 min each side. nwn I'd do the bird but I also dont want to clean it >.>
If anyone ever wants a "quick" almost effortless meal... and aren't afraid of the microwave, I like using bone-in skin-on chicken thighs (or a whole chicken but that requires cleaning and -work-. For a brine, sprinkle some black peppercorns on the thighs, and then rub salt into them. I use a little olive oil to help rub it in but you honestly don't need it. Cover with saran wrap. Next day, microwave about 4 thighs about 12 min. Flip the thighs over and change the saran wrap. Microwave another 10 minutes or so.
For a whole bird about 6-7 lbs I'd microwave it for about 20 min each side. nwn I'd do the bird but I also dont want to clean it >.>
